Roasted Chicory Powder
Roasted chicory powder is a natural beverage ingredient made from the root of the chicory plant (Cichorium intybus). The roots are cleaned, dried, roasted, and finely ground to produce a dark brown powder with a rich, roasted aroma and slightly bitter, coffee-like flavor.
It is widely used as a caffeine-free coffee substitute or additive, offering a smooth taste and deep aroma similar to coffee. Chicory powder is also valued for its high inulin content, a natural prebiotic fiber that supports digestive health and promotes beneficial gut bacteria.
Roasted chicory powder can be enjoyed on its own as a hot drink or blended with coffee to enhance flavor and reduce caffeine content. It is also used in baking, beverages, and functional foods for its earthy flavor and health benefits.






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